Step-Saving Kitchen (1949)

“Step-Saving Kitchen” is an instructional film from 1949 that showcases modern kitchen design principles aimed at improving efficiency for homemakers. It emphasizes the importance of work simplification, optimal storage and workspace, and ergonomic design. The film presents various features such as pullout boards, revolving corner cupboards, and convenient storage solutions to reduce unnecessary movement and enhance comfort while cooking. It also highlights the significance of good lighting and organized centers for different kitchen tasks, ultimately aiming to make food preparation easier and more enjoyable.

Keywords
kitchen design, homemakers, work simplification, efficiency, storage solutions, ergonomics, lighting, food preparation, 1949

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